What We Do.
For the best part of twenty years we’ve been supplying an ever expanding range of foods to wholesale, foodservice and manufacturing companies throughout the UK. Our product offering reflects current food trends and ingredients associated with any number of national and regional cuisines. Regardless of origin, all the ingredients we offer represent the optimum combination of quality, cost and customer appeal.
What We Offer.
Whether the requirement is for Agar Agar or Ras-al-Hanout, Bulgar Wheat or Vanilla, Cornichons or Sliced Chorizo, we make a vast array of ingredients available to our customers. Furthermore, whether the ingredient is intended for a restaurant kitchen or a large production facility, we can supply it quickly and usually in the volumes and packaging required. All of Centaur’s products come with full traceability and the reassurance of BRC and ISO certification
Who We Are.
The company’s two directors, Adrian Walton and Mark Catterall, first met over 25 years ago and have tolerated each other ever since.
Over the years Adrian and Mark have acquired a great deal of knowledge about food and very little about anything else (unless you count Mark’s frankly tedious obsession with ‘80’s electro pop). Their experience along side Centaur's small but enthusiastic team aim to provide top-notch service and prices nationwide.
Where It Comes From.
We source our products from a range of UK and international suppliers. From British made Kimchi and Vegetable Crisps, to Italian Prosciutto, Spanish Saffron and Canadian Maple Syrup.
Use the map to explore where some our best-selling products originate.
Find out more about our products here.
Where To Find Us.
Restaurant? Cafe? Pub? Hotel?
Centaur products are stocked by over 100 foodservice and wholesale companies across the UK. Get in touch and we can point you to your local stockist.
Home chef? Foodie?
Centaur products are available from a number of online stores, including Sous Chef, Infusions4Chefs and The Chef Store.
Wholesaler? Manufacturer?
Give us a call on 0117 303 9337
